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231 件の資料が 96793 件の資料から 0.222 秒で見つかりました。

191	Foundations of food preparation Gladys C. Peckham Macmillan (1964) (所蔵)
192	Introductory foods Osee Hughes Macmillan (1962) (所蔵)
193	Introduction to nutrition by Henrietta Fleck and Elizabe Macmillan (1962) (所蔵)
194	David Hume by Stuart Hampshire ... [et al.] edited by D.F. Pears Macmillan St Martin's Press (1963) (所蔵)
195	Outlines of the history of ethics for English readers by Henry Sidgwick Macmillan (1931) (所蔵)
196	A short history of ethics by Reginald A.P. Rogers Macmillan (1911) (所蔵)
197	The challenge of New Testament ethics by L.H. Marshall Macmillan (1947) (所蔵)
198	Philosophical essays by A.J. Ayer Macmillan (1954) (所蔵)
199	The challenge of New Testament ethics by L.H. Marshall Macmillan (1947) (所蔵)
200	The nature of nursing Virginia Henderson Macmillan (1966) (所蔵)