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[M] 調理の原則 Volume


Creator: Publisher: 第一出版 (Date of publication: 1958)

Number:
Form: Volume Volume / text text
Language: Japanese
Publication place: 東京
Physical description:
Price: 350
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Created at: Wed, 31 Oct 2018 00:15:15 +0900
Updated at: Thu, 14 Nov 2019 20:50:29 +0900
Item identifier Library Shelf Call number Circulation status
10006552 茨女短大図書館 第一閲覧室 596|Ka 91| In Process