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[M] 血液透析と食事管理 Volume


Creator: Publisher: 第一出版 (Date of publication: 1984)

Number:
Form: Volume Volume / text text
Language: Japanese
Publication place: 東京
Physical description:
Price: 3400
Subject:
Classification:
Identifier:
  • ISBN: 978-4-8041-0140-8
Created at: Wed, 31 Oct 2018 19:16:51 +0900
Updated at: Fri, 15 Nov 2019 16:48:19 +0900
Item identifier Library Shelf Call number Circulation status
10047376 茨女短大図書館 第一閲覧室 494.93|Ke 62| Available on Shelf