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[M] 料理のコツとその実際 Volume


Creator: Publisher: 医歯薬出版 (Date of publication: 1966)

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Form: Volume Volume / text text
Language: Japanese
Publication place: 東京
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Created at: Tue, 30 Oct 2018 23:29:46 +0900
Updated at: Thu, 14 Nov 2019 20:23:34 +0900
Item identifier Library Shelf Call number Circulation status
10004432 茨女短大図書館 第一閲覧室 596.11|F 67|2 In Process