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[M] 水産食品衛生 Volume


Creator: Publisher: 新紀元社 (Date of publication: 1956)

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Form: Volume Volume / text text
Language: Japanese
Publication place: 東京
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Created at: Tue, 30 Oct 2018 23:11:30 +0900
Updated at: Thu, 14 Nov 2019 20:13:20 +0900
Item identifier Library Shelf Call number Circulation status
10003575 茨女短大図書館 第一閲覧室 667|Ta 53|C In Process