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[M] 調理学用語辞典 Volume


Creator: Publisher: 建帛社 (Date of publication: 1985)

Number:
Form: Volume Volume / text text
Language: Japanese
Publication place: 東京
Physical description:
Price: 1800
Subject:
Classification:
Identifier:
  • ISBN: 978-4-7679-6035-7
Created at: Wed, 31 Oct 2018 14:30:24 +0900
Updated at: Fri, 15 Nov 2019 10:02:34 +0900
Item identifier Library Shelf Call number Circulation status
10035236 茨女短大図書館 第一書庫 596.03|C 53| Available on Shelf
Not For Loan