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[M] 料理小説 最高の美食 Volume


Creator: Publisher: 銀座クッキングスクール出版局 (Date of publication: 1965)

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Form: Volume Volume / text text
Language: Japanese
Publication place: 東京
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Created at: Tue, 30 Oct 2018 23:07:40 +0900
Updated at: Thu, 14 Nov 2019 20:11:08 +0900
Item identifier Library Shelf Call number Circulation status
10003395 茨女短大図書館 第一閲覧室 596|Sh 49| In Process