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Introduction to the thermal processing of foods 
Creator: by S.A. Goldblith M.A. Joslyn and J.T.R. Nickers Publisher: Avi
(Date of publication: 1961)
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| Language: | English |
| Publication place: | Westport, Conn. |
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| Created at: | Wed, 31 Oct 2018 03:40:54 +0900 |
| Updated at: | Thu, 14 Nov 2019 22:50:05 +0900 |
