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[M] Advances in food research Volume


Creator: Publisher: Academic Press (Date of publication: 1958)

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Form: Volume Volume / text text
Language: English
Publication place: New York
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Created at: Wed, 31 Oct 2018 03:38:51 +0900
Updated at: Thu, 14 Nov 2019 22:49:03 +0900
Item identifier Library Shelf Call number Circulation status
10015890 茨女短大図書館 第一書庫 498.08|A 16|8 Available on Shelf