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[M] Introductory foods Volume


Creator: Publisher: Macmillan (Date of publication: 1962)

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Form: Volume Volume / text text
Language: English
Publication place: New York
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Created at: Wed, 31 Oct 2018 02:51:48 +0900
Updated at: Thu, 14 Nov 2019 22:19:41 +0900
Item identifier Library Shelf Call number Circulation status
10013753 茨女短大図書館 第一書庫 596|H 98| Available on Shelf
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