manifestation_id	original_title	title_transcription	creator	contributor	publisher	pub_date	statement_of_responsibility	manifestation_price	manifestation_created_at	manifestation_updated_at	manifestation_identifier	access_address	description	note	extent	dimensions	carrier_type	edition	edition_string	volume_number	volume_number_string	issue_number	issue_number_string	serial_number	isbn	issn	jpno	doi	iss_itemno	lccn	ncid	issn_l	subject:unknown	subject:ndlsh	subject:bsh	subject:lcsh	classification:ndc9	classification:ddc	classification:ndc8	classification:ndc10	item_id	item_identifier	call_number	item_note	acquired_at	accepted_at	circulation_status	shelf	library	item_created_at	item_updated_at
15955	Twenty years of confectionery and chocolate progress	""	arranged by the Publications Editorial Committee of the P.M.C.A. Annual Production Conference Committee [edited by] Carl D. Pratt [and others]		AVI Pub. Co.	1970			2018-10-31 03:40:19 +0900	2019-11-14 22:49:42 +0900							volume								""	""	""	""	""	""	""	""									15955	10015956	588.3|P 38|	BA6409615X|Confectionery -- Addresses, essays, lectures|Confectionery -- Addresses, essays, lectures	1996-03-31 00:00:00 +0900		Available On Shelf	firstbackroom	yours	2018-10-31 03:40:19 +0900	2018-11-09 21:54:08 +0900