[M] 日本料理大事典 : 語源・由来

Creator: [小倉久米雄 [ほか] 編纂委員] Publisher: ニチブン (Date of publication: 2000-07)

Item identifier: 10084041

Binding item identifier:

Shelf: 参考図書コーナー (茨女短大図書館)

Checkout type: Book

Circulation status: Available on Shelf

Include supplements: No

Call number: 596.21|O 26|2

URL:

Acquired at: July 21, 2015

Binding call number:

Binded at:

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Accepted at:

Created at: Thu, 01 Nov 2018 10:03:58 +0900

Updated at: Fri, 09 Nov 2018 17:50:44 +0900