[M] 調理科学実験とその応用

Creator: 浦上智子編著 Publisher: 理工学社 (Date of publication: 1982)

Item identifier: 10056630

Binding item identifier:

Shelf: 第一閲覧室 (茨女短大図書館)

Checkout type: Book

Circulation status: Available on Shelf

Include supplements: No

Call number: 596|U 82|

URL:

Acquired at: March 31, 1996

Binding call number:

Binded at:

Note:

BN04336745|食品化学||ショクヒンカガク

Accepted at:

Created at: Wed, 31 Oct 2018 22:35:03 +0900

Updated at: Sat, 10 Nov 2018 06:11:48 +0900