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食品の物性とは何か
Creator: 松本幸雄著 Publisher: 弘学出版
(Date of publication: 1991)
Item identifier: 10052946
Binding item identifier:
Checkout type: Book
Circulation status: Available on Shelf
Include supplements: No
Call number: 498.51|Ma 81|
URL:
Acquired at: March 31, 1996
Binding call number:
Binded at:
Note:
BN06290463|BSH:食品||ショクヒン
Accepted at:
Created at: Wed, 31 Oct 2018 21:16:12 +0900
Updated at: Sat, 10 Nov 2018 05:27:17 +0900