[M] 家庭料理の基礎

Creator: 沢崎梅子著 Publisher: 婦人之友社 (Date of publication: 1959)

Item identifier: 10004439

Binding item identifier:

Shelf: 第一閲覧室 (茨女短大図書館)

Checkout type: Book

Circulation status: In Process

Include supplements: No

Call number: 596|Sa 93|

URL:

Acquired at: March 31, 1996

Binding call number:

Binded at:

Note:

BN03257960

Accepted at:

Created at: Tue, 30 Oct 2018 23:29:55 +0900

Updated at: Fri, 09 Nov 2018 19:33:21 +0900