[M] 初級料理のフランス語

Creator: 辻調理師専門学校編 Publisher: 大修館書店 (Date of publication: 1984)

Item identifier: 10040554

Binding item identifier:

Shelf: 第一閲覧室 (茨女短大図書館)

Checkout type: Book

Circulation status: Available on Shelf

Include supplements: No

Call number: 855|O 73|

URL:

Acquired at: March 31, 1996

Binding call number:

Binded at:

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Accepted at:

Created at: Wed, 31 Oct 2018 16:47:43 +0900

Updated at: Sat, 10 Nov 2018 02:55:53 +0900