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[M] 調理学用語辞典
Creator: 川端晶子 寺元芳子編 Publisher: 建帛社
(Date of publication: 1985)
Item identifier: 10035236
Binding item identifier:
Checkout type: Book
Circulation status: Available on Shelf
Include supplements: No
Call number: 596.03|C 53|
URL:
Acquired at: March 31, 1996
Binding call number:
Binded at:
Note:
BN00773566|料理 -- 辞書||リョウリ -|料理 -- 辞書||リョウリ -
Accepted at:
Created at: Wed, 31 Oct 2018 14:30:24 +0900
Updated at: Sat, 10 Nov 2018 01:50:55 +0900