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[M] 調理学および実験
Creator: 竹治栄美〔ほか〕共著 Publisher: 建帛社
(Date of publication: 1982)
Item identifier: 10035063
Binding item identifier:
Checkout type: Book
Circulation status: Available on Shelf
Include supplements: No
Call number: 596|C 53|
URL:
Acquired at: March 31, 1996
Binding call number:
Binded at:
Note:
BN03844955|料理||リョウリ|料理||リョウリ
Accepted at:
Created at: Wed, 31 Oct 2018 14:25:37 +0900
Updated at: Sat, 10 Nov 2018 01:48:48 +0900