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[M] 調理学および実験 Volume


Creator: Publisher: 建帛社 (Date of publication: 1982)

Item identifier: 10035063

Binding item identifier:

Shelf: 第一閲覧室 (茨女短大図書館)

Checkout type: Book

Circulation status: Available on Shelf

Include supplements: No

Call number: 596|C 53|

URL:

Acquired at: March 31, 1996

Binding call number:

Binded at:

Note:

BN03844955|料理||リョウリ|料理||リョウリ

Accepted at:

Created at: Wed, 31 Oct 2018 14:25:37 +0900

Updated at: Sat, 10 Nov 2018 01:48:48 +0900