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[M] Production of pre-cooked frozen foods for mass catering Volume


Creator: Publisher: Food trade Press (Date of publication: 1969)

Item identifier: 10018026

Binding item identifier:

Shelf: 第一書庫 (茨女短大図書館)

Checkout type: Book

Circulation status: Available on Shelf

Include supplements: No

Call number: 588.8|R 62|

URL:

Acquired at: March 31, 1996

Binding call number:

Binded at:

Note:

Accepted at:

Created at: Wed, 31 Oct 2018 04:26:04 +0900

Updated at: Fri, 09 Nov 2018 22:19:29 +0900