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[M] Production of pre-cooked frozen foods for mass catering
Creator: John L. Rogers Publisher: Food trade Press
(Date of publication: 1969)
Item identifier: 10018026
Binding item identifier:
Checkout type: Book
Circulation status: Available on Shelf
Include supplements: No
Call number: 588.8|R 62|
URL:
Acquired at: March 31, 1996
Binding call number:
Binded at:
Note:
Accepted at:
Created at: Wed, 31 Oct 2018 04:26:04 +0900
Updated at: Fri, 09 Nov 2018 22:19:29 +0900