[M] The frozen food cookbook and guide to home freezing

Creator: by Jean I. Simpson Publisher: AVI (Date of publication: 1962)

Item identifier: 10018020

Binding item identifier:

Shelf: 第一書庫 (茨女短大図書館)

Checkout type: Book

Circulation status: Available on Shelf

Include supplements: No

Call number: 596|Si 7|

URL:

Acquired at: March 31, 1996

Binding call number:

Binded at:

Note:

BA25766285|Cookery (Frozen food|Cookery (Frozen food

Accepted at:

Created at: Wed, 31 Oct 2018 04:25:56 +0900

Updated at: Fri, 09 Nov 2018 22:19:24 +0900