[M] Symposium on Foods

Creator: editor H.W. Schultz associate editors E.A. Day L.M. Libbey Publisher: AVI Pub. (Date of publication: 1967)

Item identifier: 10015985

Binding item identifier:

Shelf: 第一書庫 (茨女短大図書館)

Checkout type: Book

Circulation status: Available on Shelf

Include supplements: No

Call number: 498.55|Sy 5|C

URL:

Acquired at: March 31, 1996

Binding call number:

Binded at:

Note:

BA06680466|Flavor -- Congresses|Flavor -- Congresses|Chemistry and physiology of flavors

Accepted at:

Created at: Wed, 31 Oct 2018 03:40:57 +0900

Updated at: Fri, 09 Nov 2018 21:54:29 +0900