[M] Introduction to the thermal processing of foods

Creator: by S.A. Goldblith M.A. Joslyn and J.T.R. Nickers Publisher: Avi (Date of publication: 1961)

Item identifier: 10015983

Binding item identifier:

Shelf: 第一書庫 (茨女短大図書館)

Checkout type: Book

Circulation status: Available on Shelf

Include supplements: No

Call number: 498.53|G 61|1

URL:

Acquired at: March 31, 1996

Binding call number:

Binded at:

Note:

BA29761137

Accepted at:

Created at: Wed, 31 Oct 2018 03:40:55 +0900

Updated at: Fri, 09 Nov 2018 21:54:28 +0900